Dinner last night was SOOO good. Here's the rundown:

onion, mushroom, garlic and parmesan cheese rice cooked with veggie broth
eggplant, zucchini and squash roasted with olive oil, salt, pepper, garlic powder and then tossed with toasted sesame oil
salad with grape tomatoes, yellow pear tomatoes, kalamata olives, roasted asparagus and vidalia onion vinegrette